wow star, that was a freaky long post ==
first thing on the cooking cloud :) :
i really want to try tempering chocolate
like 5 weeks ago i tried
failed
tomorrow, i will be doing another attempt :D
maybe i should change the title to patisserie cloud instead of cooking because i'll only really be talking about patisserie stuff (like desserts and cakes e.t.c)
desperate to temper successfully, glasses
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